Are you looking for a deliciously spicy meal to warm up your taste buds? If so, cook a simplified version of this well-loved Indian dish. Ingredients...
Whether you have celiac disease, gluten intolerance, or simply want to reduce your intake of carbohydrates, here are three gluten-free flours that are great for baking....
Tartiflette is a cheesy, potato casserole that originates from France. It’s the perfect meal to warm you up on a cold evening. Start to finish: 1...
Apples. Oranges. Bananas. In any given year, about 65 percent of Americans will eat at least one banana. Sixty-three percent will have had apples and 51...
If you want to cook a restaurant-worthy steak at home, here are five tips to ensure you get great results every time. 1. Choose the right...
This nutritious, Mexican-flavored soup smells and tastes great! Start to finish: 6 hours (20 minutes active) Servings: 6 Ingredients • 1 pound boneless, skinless chicken breasts...
Do you want a dish that will keep you warm this winter? If so, treat yourself to this Polish classic. Start to finish: 55 minutes Servings:...
If you’re looking for a fun, educational, kid-friendly activity to absorb the kids on a dreary winter afternoon, bread might be the answer. With just a...
Do you love Swedish meatballs? If so, consider making this recipe on a chilly day, so you can enjoy them right in the comfort of your...
Picadillo is a classic comfort food across Latin America, the Caribbean, and the Philippines, and on a cold winter night, a hot bowl of this fragrant...
Sweet, tart and colorful lemon in this unique pie provides a splash of color and flavor on gray January days, with a slightly bitter chocolate ganache...
Do you love mushrooms? If so, you’ll want to head straight to the grocery store to pick up the ingredients for this earthy ravioli dish. Start...
Are you tired of serving turkey for the holidays? This Christmas, break up your routine with this perfectly seasoned duck à l’orange. It’s guaranteed to be...
These cute cookies make the perfect holiday dessert, snack or treat to leave out for Santa Claus on Christmas Eve. Start to finish: 4 hours, 40...
Start to finish: 5 minutes Servings: 1 cocktail This light and bubbly cocktail are sure to get you in the holiday spirit. Serve it at a...
Are you looking for a sophisticated side dish to accompany your holiday meal? These oven-roasted carrots might be just the ticket. Start to finish: 25 minutes...
A perfect blend of crispy, chewy, and sweet, these two versions of crostini are sure to have guests going back for more. Start to finish: 20...
Pressure cookers aren’t serving up tasteless mush anymore. Today’s electric pressure cookers, such as the ubiquitous Instant Pot, can do it all, and with programmable settings,...
Rosca de Reyes, or Kings Day Bread, is a festive traditional orange-flavored yeast bread decorated with dried fruit and eaten on Dia de Reyes, the Feast...
Whether you serve up meat and vegetables, cheese and bread, or chocolate and fruit, fondue is a great option if you want to have a fun,...
If you love hummus, this creamy combination of chickpeas and roasted pumpkin is sure to become a seasonal favorite. Start to finish: 50 minutes (10 minutes...
Packed with antioxidants, fiber, potassium, and vitamin A, winter squashes are versatile ingredients that can be used to prepare a wide range of delectable dishes. Here...
Whether you have a major sweet tooth or just enjoy the occasional dessert, here are five irresistible cakes you can make at home or pick up...
If you’re looking for a healthy and delicious alternative to pasta, spaghetti squash is now in season. Serve it up with homemade tomato sauce for a...
When you add zucchini to lightly sweetened bread, the result is impossible to resist. Start to finish: 1 hour 10 minutes (10 minutes active) Servings: 4...
If you love to cook but are finding it difficult to complete certain kitchen tasks as you get older, here are four gadgets that may come...
If you want to help your kids learn to eat well, teach them how to cook. According to the Academy of Nutrition and Dietetics, cooking isn’t...
Miso is a traditional Japanese paste. It’s made by fermenting soybeans with salt, koji culture, and sometimes other ingredients such as rice, buckwheat, barley, and oats....
Here are some Halloween-appropriate, kid-friendly treats that require just a few easy ingredients and give kids the chance to make a fun, tasty mess. Kids can...
Chickpeas are affordable, nutritious and can be used in a variety of sweet and savory recipes. They can add flavor, texture, and nutrients to salads, pasta,...