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5 clever cooking tips

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Whether you’re new to cooking or have been whipping up gourmet dishes for years, there’s always more you can learn. Here are five tips to level up your cooking game.

1. Don’t overcrowd the pan
Food releases moisture as it cooks. Therefore, if you overcrowd your pan, the food will steam instead of sear. This will leave you with mushy, dry, and unappetizing food.

2. Taste as you cook
It’s a good idea to taste your food while you cook. This will help ensure the dish is cooked properly and isn’t over or under-seasoned.

3. Preheat your pan
Always let your pan heat up for a few minutes before cooking. Carefully hover your hand over the pan to feel when it’s hot. If you’re using butter, simply wait for it to melt.

4. Don’t add oil to your pasta water
Putting oil in your pasta water prevents the sauce from sticking to the noodles. Instead, drizzle your cooked pasta with a bit of olive oil.

5. Read through the entire recipe
Making sure you understand the recipe you want to use will help you manage your time wisely so that the entire dish comes together at the right time.

To get the cooking supplies and ingredients you need, visit your local stores.

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