Agriculture
Permaculture: farming inspired by nature
Unlike intensive agriculture, which destroys habitats, pollutes waterways, and decreases soil quality, permaculture aims to emulate natural ecosystems rather than trying to fight or control nature. Here’s what you need to know about this sustainable practice.
Origins
The permaculture principles were developed in the 1970s by Australians Bill Mollison and David Holmgren. They don’t solely focus on agriculture but on buildings, energy, and technology. Today, permaculture is a design approach that integrates land, people, and other resources to align with nature.
Principles
Permaculture is based on 12 principles, all focused on caring for the land and the people who live on it. These principles include observation, which aims to develop effective and intelligent strategies for each situation. Other principles include:
• Self-regulation
• Valuing renewable resources and services
• Zero waste
• Promoting modest solutions
• Incorporating diversity
Examples
In agriculture, permaculture practices focus on restoring soil health and fertility. In the garden, permaculture aims to maximize the use of water, sun, and other natural energies. Permaculture also involves building living spa¬ces with biodegradable and locally sourced materials with a low ecological footprint.
Permaculture aims to create productive ecosystems that are diverse, stable, and resilient. Supporting the companies that practice it supports everyone.
