Maple “shepherd’s pie” dessert

It’s Maple Syrup Season!

Prep time
15 minutes

Cook time
5 minutes

Servings
4

Ingredients
• 1 cup maple syrup
• 1/4 cup cocoa powder
• 2 cups plain bran cereal (such as All-Bran)
• 2 mangoes, cubed
• 2 cups Mediterranean style plain yogurt
• Maple sugar (for decoration)

Directions
1. In a saucepan, pour maple syrup and add cocoa. Mix well and cook over medium heat for 1 minute.
2. Remove from heat and add cereal.
3. In 4 glass dishes (dessert bowls, mini Mason jars, or other), preferably wider than higher, assemble “shepherd’s pie” in successive layers: cereal mixture for meat, mango cubes for corn, and yogurt for mashed potato.
4. Sprinkle with maple sugar and serve.

Source: Pure Maple from Canada / puremaplefromcanada.com