Add a Refreshing Twist to Your Summer Soirées With This Delightful Rosé Sangria!

This summer is sure to be a blast if you serve your guests a big, ice-cold pitcher of this delicious sangria.

Servings: 6 to 8

Ingredients

• 3 tablespoons lemon juice
• 1.5 ounces brandy (optional)
• 1/4 cup sugar
• 1.5 ounces orange liqueur
• 25-ounce bottle of dry rosé wine
• 1 lemon, thinly sliced
• 1 pound of strawberries, sliced
• 7 ounces raspberries
• 8.5 ounces sparkling water

Directions
1. Pour the lemon juice, brandy, sugar, and orange liqueur into a large jug. Stir well to dissolve the sugar completely.
2. Add the rosé, lemon and strawberry slices, and raspberries. Place the pitcher in the refrigerator.
3. When ready to serve, pour the sangria into glasses and add a splash of sparkling water to each.