How to grow herbs

Herbs are a must-have in any food lover’s garden. Not only do they taste and smell amazing, many varieties—like basil, cilantro, oregano and rosemary—naturally repel unwanted insects. Here are three variables to consider when planting herbs this spring.

Location
Since most herbs need plenty of natural light, plant them in a location where they’ll get around eight hours of sunlight. Make sure to check what conditions are right for each species as some herbs, like marjoram and chervil, prefer the shade.

Soil
Herbs will grow in most types of soil—as long as there’s good drainage. Adding compost or manure before planting improves drainage while also providing vital nutrients.

Water
Herbs should be watered early in the morning so they can absorb moisture before the day gets too hot. Don’t let the soil dry out before the next watering, and be sure to water generously after planting to help the plants take root.

For more tips on how to grow herbs, visit your local garden center.